Essence
Manchester Rd, Altrincham
Altrincham
Traditional Indian, Modern Twist
Traditional Indian cooking with a modern twist. Every dish is made with only the best, freshest ingredients, honouring classic recipes while welcoming a new way to dine.
The Spirit of
Modern Indian Dining
From the freshest ingredients to bold, traditional flavours with a modern twist, every detail tells a story.
Hours
Mon-Thu 5:30 PM — 9:30 PM
Fri-Sat 5:30 PM — 10 PM
Sunday 4:30 PM — 9:30 PM
Signature
Plates
Tandoori Chicken Tikka Massalla
£13.50
Tender pieces of meat first cooked in a clay oven, then cooked in a yoghurt-based massalla sauce with exotic spices, mixed nuts and fresh cream.
Tandoori Lamb Tikka Massalla
£13.95
Tender pieces of meat first cooked in a clay oven, then cooked in a yoghurt-based massalla sauce with exotic spices, mixed nuts and fresh cream.
Tandoori King Prawn Massalla
£16.95
Tender pieces of meat first cooked in a clay oven, then cooked in a yoghurt-based massalla sauce with exotic spices, mixed nuts and fresh cream.
Tandoori Mixed Massalla
£14.95
Tender pieces of meat first cooked in a clay oven, then cooked in a yoghurt-based massalla sauce with exotic spices, mixed nuts and fresh cream.
Karahi Lamb Tikka
£13.95
Cooked in delicate eastern spices, herbs and fresh tomatoes, served sizzling in a metal wok and garnished with fresh coriander.
Karahi King Prawn
£16.95
Cooked in delicate eastern spices, herbs and fresh tomatoes, served sizzling in a metal wok and garnished with fresh coriander.
Chilli Massalla Chicken Tikka
£13.50
Cooked with fresh green chilli, onion, tomatoes and a combination of spices and herbs, adding some zest to the dish.
Balti Chicken Tikka Jalfrezi
£13.95
Chicken tikka from the clay oven, finished in a Balti-style Jalfrezi sauce.
Signature Dishes.
Classic Roots
Every dish on our menu is a nod to tradition, made with only the best, freshest ingredients and given a modern twist. From bold, aromatic curries to delicate tandoori finishes, our cooking honours heritage while welcoming every kind of guest, whether it’s your first visit or a family favourite.
Our kitchen
Only the best
Only the freshest.
Traditional Indian cooking with a modern twist starts long before the pan is hot. We choose our ingredients carefully and prepare them fresh, so every plate tastes of itself.
01
Fresh, every day
Produce, meat and fish are chosen for quality and prepared in our kitchen daily.
02
Spices, freshly ground
Whole spices are toasted and ground in-house for depth you can smell before you taste.
03
Cooked to order
Every dish is made when you order it, so sauces are bright and the heat is exactly right.
04
Tradition, with a twist
Classic recipes and clay-oven cooking, presented with a modern eye.
Inside Essence
Come In.
Stay Awhile.
Warm light, rich wood and plates made for sharing. A glimpse of what is waiting for you on Manchester Rd.
Drinks That
Complete
The Experience
From house-special cocktails to traditional Indian lassi, every drink is designed to pair perfectly with your meal.
Cobra, Draught (Pint)
£5.95
Cobra on draught, poured by the pint. A cold, smooth match for any curry.
Lassi (Per Jug)
£8.50
A traditional milk and yoghurt shake, made for sharing.
Prosecco (20cl)
£7.95
A light, sparkling glass to start the evening.
Sauvignon Blanc
£21.95
A crisp white wine that pairs well with our tandoori dishes.
Malbec
£21.95
A rich red wine for our deeper, spiced curries.
Gaelic Coffee (Whiskey)
£6.50
Hot coffee with a measure of whiskey, topped with cream.
Guest Reviews
What Our
Guests Say
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